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definition Gluten
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1. gluten (Noun)
1 definition
| gluten (Noun) — | A protein substance that remains when starch is removed from cereal grains; gives cohesiveness to dough |
1 type of
| # | Word | Number of letters | Number of synonyms | ||
|---|---|---|---|---|---|
| 1. | protein | 7 letters | 0 synonyms |
2 types
| # | Word | Number of letters | Number of synonyms | ||
|---|---|---|---|---|---|
| 1. | corn gluten | 10 letters | 0 synonyms | ||
| 2. | wheat gluten | 11 letters | 0 synonyms |
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