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definition Galette
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1. galette (Noun)
1 definition
galette (Noun) — | A flat round pancake usually made with buckwheat; a similar pastry, tart or other food served in a flat round shape |
9 types of
# | Word | Number of letters | Number of synonyms | ||
---|---|---|---|---|---|
1. | battercake | 10 letters | 8 synonyms | ||
2. | flannel cake | 11 letters | 8 synonyms | ||
3. | flannel-cake | 11 letters | 8 synonyms | ||
4. | flapcake | 8 letters | 8 synonyms | ||
5. | flapjack | 8 letters | 8 synonyms | ||
6. | griddlecake | 11 letters | 10 synonyms | ||
7. | hot cake | 7 letters | 8 synonyms | ||
8. | hotcake | 7 letters | 8 synonyms | ||
9. | pancake | 7 letters | 10 synonyms |
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